Vegan Pasta Recipes That Beat the Real Thing

Indulging in a hearty bowl of pasta doesn’t mean compromising on flavour or satisfaction. These vegan pasta recipes from Greens and Beyond truly rival — and in many cases beat — traditional dairy- and meat-based dishes. Creamy, bold, spicy, or comforting, each one is a celebration of plant-based creativity and taste. 1. Spicy Arrabbiata Penne This Italian classic delivers a fiery kick. With garlic, red chili flakes, and a robust tomato sauce coating every bite of penne, it’s bold, simple, and seriously satisfying — no cheese needed. 2. Butternut Squash Mac and Cheese with Rosemary Crumb Creamy butternut squash forms the base of this luscious vegan mac and cheese. Finished with a crispy rosemary breadcrumb topping, it’s comfort food with a gourmet twist. 3. Roasted Red Pepper Gnocchi with B