Crispy Baked Avocado Fries with Zesty Lime Dipping Sauce
Looking for a fun and healthy snack? These crispy baked avocado fries are here to satisfy your cravings! With the perfect balance of creamy avocado and a crunchy coating, they make
3Prep min
3Cook min
35Total min
4Serves
Looking for a fun and healthy snack? These crispy baked avocado fries are here to satisfy your cravings! With the perfect balance of creamy avocado and a crunchy coating, they make for an irresistible appetizer or side dish that will impress your friends and family. Want to elevate your snack game? These avocado fries are not only delicious but also incredibly easy to prepare. Paired with a zesty lime dipping sauce, every bite is a burst of flavor that you'll find hard to resist. Plus, they're baked, making them a guilt-free option for any occasion. Whether you're hosting a party or simply enjoying a night in, these crispy avocado fries are sure to be a hit. They offer a delightful texture and taste that combines the richness of the avocado with a crispy exterior that will have everyone re
Ingredients
- 2 ripe avocados, halved and pitted
- 1 cup all-purpose flour
- 2 large eggs, beaten
- 1 cup panko breadcrumbs
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Cooking spray
- For the Lime Dipping Sauce:
- 1/2 cup sour cream or Greek yogurt
- 2 tablespoons lime juice
- 1 teaspoon lime zest
- Salt to taste
Instructions
- Prep the Oven: Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
- Prepare Avocados: Slice the avocados into wedges, then set up a breading station with three bowls: one with flour, one with beaten eggs, and one with a mixture of panko, paprika, garlic powder, salt, and pepper.
- Bread the Avocado: Dip each avocado wedge first in flour, then in the beaten egg, and finally in the panko mixture, ensuring they are well-coated. Place them on the prepared baking sheet.
- Bake: Lightly spray the avocado fries with cooking spray to help them crisp up. Bake in the preheated oven for 15-20 minutes or until golden brown and crispy.
- Make the Dipping Sauce: In a small bowl, mix together sour cream (or Greek yogurt), lime juice, lime zest, garlic powder, and salt. Adjust seasoning to taste.
- Serve: Enjoy the crispy avocado fries warm with the zesty lime dipping sauce on the side.
